Super Bowl Sunday: I'm Just Here for The Food

Beyond Salsa and Chips: Butternut Squash Enchiladas

If you’re new here, welcome! I hope the recipes I share and the little lessons along the way will make your cooking (and life) easier. With so many Substacks now, I understand it’s hard to support everyone. Never fear. There’s plenty here that is free. To those of you who have chosen to part with a some pieces of green on my behalf, thank you from the bottom of my heart. You’ll find recipe updates in the index, all downloadable and ready to print. My cookbook links here and a link to older recipes here. My former blog was having a nervous breakdown, so I ended up on Substack. I hope you’ll join me.

Hello football fans! Your big day is coming tomorrow. Are you excited?

I hate to be a spoilsport, but full disclosure, I’m not a fan. Watching games on TV? Nails on a chalkboard. Wake me when it’s over. Actually, it would be even worse if I was freezing my butt off in the stands. Never mind.

Meanwhile, the men in the family are downing beers and loading up on salsa and chips. It’s the one day…